Made in 5 Minutes Crispy! Crunchy! Wiener Sausages
Made in 5 Minutes Crispy! Crunchy! Wiener Sausages

Hi, I’m Kate. Today, I will show you a way to prepare made in 5 minutes crispy! crunchy! wiener sausages recipe. Never skip a recipe of the day again. Here are our most recent easy family recipes to try. Nowadays, I am going to make it a bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.

Made in 5 Minutes Crispy! Crunchy! Wiener Sausages Recipe

Made in 5 Minutes Crispy! Crunchy! Wiener Sausages is one of the most well liked of recent trending meals in the world. It is appreciated by millions daily. It’s simple, it is quick, it tastes yummy. Made in 5 Minutes Crispy! Crunchy! Wiener Sausages is something that I’ve loved my whole life. They are nice and they look fantastic.

To begin with this recipe, we have to first prepare a few components. You can cook made in 5 minutes crispy! crunchy! wiener sausages using 3 ingredients and 2 steps. Here is how you can achieve that.

The ingredients needed to make Made in 5 Minutes Crispy! Crunchy! Wiener Sausages:

  1. Take 7 Wiener sausage
  2. Make ready 13 Gyoza skins
  3. Make ready 1 Vegetable oil

Instructions to make Made in 5 Minutes Crispy! Crunchy! Wiener Sausages:

  1. Wrap the wieners in the gyoza skins. Hold the ends closed with a toothpick and cut in half.
  2. Heat a large amount of oil in a frying pan and fry the wieners from Step 1 until crispy. Also fry the remaining gyoza skins.

So that’s going to wrap it up with this special dish made in 5 minutes crispy! crunchy! wiener sausages recipe. Thanks so much for reading. I am confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Happy cooking.

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