Open Face Taco Sandwich
Open Face Taco Sandwich

Hello, I’m Clara. Today, I’m gonna show you how to make open face taco sandwich recipe. Never miss a recipe of the day again. Here are our most recent very easy family recipes to try. Nowadays, I’m gonna make it a bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.

Open Face Taco Sandwich Recipe

Open Face Taco Sandwich is one of the most favored of recent trending foods in the world. It is appreciated by millions every day. It’s easy, it’s quick, it tastes delicious. They are fine and they look wonderful. Open Face Taco Sandwich is something that I’ve loved my entire life.

To begin with this particular recipe, we must prepare a few ingredients. You can cook open face taco sandwich using 14 ingredients and 11 steps. Here is how you can achieve that.

The ingredients needed to make Open Face Taco Sandwich:

  1. Take Rolls from your bakery
  2. Make ready 1 large pack ground beef
  3. Get 1 green pepper, chopped
  4. Prepare 1 small can green Chiles
  5. Make ready Fresh minced garlic (6 cloves)
  6. Prepare 1 pack Taco seasoning mix
  7. Take Water as required on package of taco seasoning
  8. Make ready 1 can refried beans
  9. Prepare 1 red onion, sliced
  10. Take 8 ounce bag Mexican shredded cheese
  11. Make ready 1 bag lettuce
  12. Take 1 tomato, chopped
  13. Prepare Guacamole
  14. Take Salsa

Instructions to make Open Face Taco Sandwich:

  1. In a large pot brown your ground beef, drain off any fat….
  2. Add your chopped green pepper, can of green chiles and garlic to ground beef, sauté until veggies are tender….
  3. Next add your taco seasoning and required amount of water, cook and stir until thickened….Remove from heat when cooked thru….Then add your can of refried beans to cooked taco mixture, mix all well….
  4. Take your bakery rolls and slice them in half, then place them on a large baking sheet, cut sides up…..
  5. Place bread halves in oven under broiler to lightly toast them….
  6. Spoon taco mix onto each half of rolls….
  7. Place slice of red onion on top of taco halves….
  8. Add some shredded Mexican cheese on top of halves…
  9. Bake in a preheated 400 degree oven for 5 minutes or until cheese fully melts…..
  10. Top each halve with sliced tomatoes and lettuce…..
  11. Serve each halve with a dollop of guacamole, then add some salsa to the side…..Serve and enjoy 😉!

So that is going to wrap this up with this distinctive dish open face taco sandwich recipe. Thanks so much for your time. I am sure you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Let’s cook!

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