Hi, I am Laura. Today, I’m gonna show you how to make baba ganoush (dip) recipe. Never miss a recipe of the day again. Here are our most recent easy family recipes to try. Nowadays, I’m gonna make it a little bit more unique. This will be really delicious. Not to mention, it’s super satisfying.
Baba ganoush (Dip) Recipe
Baba ganoush (Dip) is one of the most popular of current trending meals in the world. It’s appreciated by millions every day. It is easy, it’s quick, it tastes delicious. Baba ganoush (Dip) is something that I’ve loved my entire life. They’re nice and they look fantastic.
To begin with this particular recipe, we must first prepare a few components. You can cook baba ganoush (dip) using 10 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Baba ganoush (Dip):
- Make ready 1 big bharta brinjal
- Get 4 tsp onion chopped
- Get 4 tsp tomato chopped
- Get 2 tsp coriander leaves finely chopped
- Get 1 tsp garlic chopped
- Prepare 1 tsp lemon juice
- Take 2 tsp curd
- Prepare to taste Salt
- Get 5 tsp oil
- Make ready 4 tsp til/ sesame seeds
Steps to make Baba ganoush (Dip):
- Wash and roast brinjal and remove skin and mash with hand.
- Roast til till light golden.
- In mixijar add til oil little salt and make paste(tahini)
- In the same jar add brinjal and blend it.
- In bowl add brinjal paste, tomato,onion, garlic, coriander leaves,curd,lemon juice and salt and mix it well and serve with bread,veggies as dip.
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