Hello, I’m Marie. Today, we’re going to make toast pinipig recipe. Never miss a recipe of the day again. Here are our most recent very easy family recipes to try. This time, I’m gonna make it a little bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Toast Pinipig Recipe
Toast Pinipig is one of the most favored of current trending meals in the world. It is simple, it is fast, it tastes delicious. It’s appreciated by millions every day. Toast Pinipig is something that I’ve loved my whole life. They are nice and they look fantastic.
To begin with this recipe, we must first prepare a few ingredients. You can cook toast pinipig using 1 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Toast Pinipig:
- Make ready 1 cup pinipig young sweet rice flakes
Instructions to make Toast Pinipig:
- Over medium-low heat fry pinipig without oil
- Note: If your stove’s medium-low is still high switch it to low.
- Stir constantly to cook pinipig evenly.
- Color will turn golden. If already crunchy turn off heat.
- Set aside to cool down. Transfer to an airtight container.
So that is going to wrap this up for this distinctive dish toast pinipig recipe. Thank you very much for reading. I’m confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Let’s cook!
