Hello, I am Clara. Today, we’re going to prepare corn beef hash casserole recipe. Never skip a recipe of the day again. Here are our most recent very easy family recipes to try. Nowadays, I will make it a little bit more unique. This will be really delicious. Not to mention, it’s super satisfying.
corn beef hash casserole Recipe
corn beef hash casserole is one of the most well liked of current trending meals in the world. It’s easy, it is quick, it tastes yummy. It is appreciated by millions every day. They are nice and they look fantastic. corn beef hash casserole is something that I’ve loved my whole life.
To begin with this recipe, we have to first prepare a few ingredients. You can have corn beef hash casserole using 9 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make corn beef hash casserole:
- Prepare 2 can corn beef hash
- Take 1 small can of mushrooms drained
- Prepare 1 can green beans drained
- Prepare 4 eggs scrambled
- Prepare 1 soy sauce
- Take 1 mc cormick garlic n onion spice
- Prepare 1 vanilla
- Prepare 1 milk
- Prepare 1 shredded cheese
Steps to make corn beef hash casserole:
- set oven on 350’ put one can on bottom of 9-12 inch casserole dish spread it evenly, next put mushrooms on top of hash then spread green beans evenly.
- scramble eggs shake seasoning, splash in vanilla and soy sauce and milk, once scrambled pour on top of beans, mushrooms, hash
- spread last can of corn beef hash on top, sprinkle cheese on top bake for 40minutes ,let cool and enjoy!
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