Snack time Spicy Crushed Avocado on wholegrain toast
Snack time Spicy Crushed Avocado on wholegrain toast

Hello, I’m Marie. Today, I’m gonna show you how to prepare snack time spicy crushed avocado on wholegrain toast recipe. Never skip today’s recipe. This is a very easy recipe to try and is one of my family food recipes. This time, I’m gonna make it a bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.

Snack time Spicy Crushed Avocado on wholegrain toast Recipe

Snack time Spicy Crushed Avocado on wholegrain toast is one of the most well liked of recent trending meals in the world. It’s simple, it is quick, it tastes delicious. It is appreciated by millions daily. They are fine and they look fantastic. Snack time Spicy Crushed Avocado on wholegrain toast is something that I have loved my whole life.

To get started with this recipe, we have to first prepare a few ingredients. You can have snack time spicy crushed avocado on wholegrain toast using 5 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Snack time Spicy Crushed Avocado on wholegrain toast:

  1. Make ready 1 avocado
  2. Take 2 tsp chilli flakes (less to your taste ;) )
  3. Prepare Sea salt
  4. Prepare Olive oil
  5. Prepare Brown Bread

Instructions to make Snack time Spicy Crushed Avocado on wholegrain toast:

  1. Split and scoop out the avocado into a bowl. Cut up into small pieces.
  2. Grind in some sea salt and add the chilli flakes. Pour on a dash of olive oil.
  3. Pop your bread in the toaster and mash the mix together with a fork.
  4. Serve up with a sausage cuppa or a coffee.

So that is going to wrap this up for this exceptional dish snack time spicy crushed avocado on wholegrain toast recipe. Thank you very much for your time. I’m sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Let’s cook!

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