Hi, I’m Marie. Today, we’re going to prepare instant pot chicken taco bowl recipe. Never miss today’s recipe. This is a easy recipe to try and is one of my family food recipes. Nowadays, I’m gonna make it a bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Instant Pot Chicken Taco Bowl Recipe
Instant Pot Chicken Taco Bowl is one of the most favored of recent trending foods in the world. It’s simple, it is fast, it tastes yummy. It’s appreciated by millions daily. They’re nice and they look wonderful. Instant Pot Chicken Taco Bowl is something that I have loved my entire life.
To begin with this particular recipe, we must prepare a few ingredients. You can have instant pot chicken taco bowl using 7 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Instant Pot Chicken Taco Bowl:
- Get 1 box Dirty Rice
- Prepare 2 Chicken Breasts or Thighs
- Get 1 Can Corn
- Make ready 1 Can Black Beans
- Take 1 1/2 Cup Salsa
- Make ready Taco Seasoning
- Prepare 1 1/2 Cup Chicken Broth
Steps to make Instant Pot Chicken Taco Bowl:
- Pour half of the Chicken Broth in insta pot
- Add Chicken and sprinkle taco seasoning on the chicken.
- Add Corn, Beans, Salsa, uncooked Rice, and the rest of the Chicken Broth.
- Make sure all the rice is covered by the Broth.
- Viola! Let cook on high pressure for 8minutes, allow pressure to naturally release for 13minutes then turn to quick release and gently stir!
So that’s going to wrap it up for this distinctive dish instant pot chicken taco bowl recipe. Thank you very much for reading. I’m sure you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Happy cooking.
