Vegetable soup
Vegetable soup

Hi, I am Joana. Today, I’m gonna show you how to prepare vegetable soup recipe. Never skip a recipe of the day again. Here are our most recent very simple family recipes to try. This time, I am going to make it a little bit more unique. This will be really delicious. Not to mention, it’s super satisfying.

Vegetable soup Recipe

Vegetable soup is one of the most favored of current trending meals in the world. It’s easy, it’s fast, it tastes yummy. It’s enjoyed by millions daily. Vegetable soup is something that I’ve loved my entire life. They are nice and they look wonderful.

To get started with this recipe, we must first prepare a few ingredients. You can cook vegetable soup using 9 ingredients and 2 steps. Here is how you cook that.

The ingredients needed to make Vegetable soup:

  1. Prepare Vegetable(ugu)
  2. Take Salt
  3. Prepare Pepper
  4. Get Waterleaves
  5. Get Crayfish
  6. Prepare Onion
  7. Get Palmoil
  8. Prepare Shaki meat
  9. Take Stockfish

Steps to make Vegetable soup:

  1. Wash and slice ugu and waterleaves separately.bleach palmoil fry the onion lightly.pour in waterleaves and fry for a longer time for the water to dry up.
  2. Seasoned boiled meat with stockfish,add crayfish,pepper,salt,okpei and maggi cubes.when all is well boiled rinse and stir in the ugu.

So that is going to wrap this up with this special dish vegetable soup recipe. Thank you very much for reading. I am sure that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Happy cooking.

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