Hello, I am Kate. Today, I will show you a way to prepare vegetable soup recipe. Never miss a recipe of the day again. Here are our most recent very simple family recipes to try. Nowadays, I am going to make it a bit tastier. This will be really delicious. Not to mention, it’s super satisfying.
Vegetable soup Recipe
Vegetable soup is one of the most well liked of recent trending foods on earth. It is simple, it’s quick, it tastes yummy. It is enjoyed by millions every day. They are nice and they look wonderful. Vegetable soup is something that I have loved my whole life.
To get started with this particular recipe, we have to prepare a few ingredients. You can cook vegetable soup using 9 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Vegetable soup:
- Prepare 1 kg beef
- Get 4 bundles waterleaf, sliced
- Take 2 bundles ugu, sliced
- Get Palm oil
- Prepare Large Smoked fish
- Get Ground crayfish
- Take cubes Salt and seasoning
- Get Dry red pepper
- Get Kpomo, chopped
Steps to make Vegetable soup:
- Boil beef and kpomo till tender. There should be little stock in the pot.
- Add a generous amount of palm oil. Add crayfish, salt, knorr cubes and dry pepper. Stir and allow to cook for about 10 minutes
- Add Sliced water leaves, cook for 3 minutes on low heat. Add ugu leaves, stir and check for taste. Cook for a couple of minutes.
- Turn off heat and leave to sit for a few minutes before serving.
So that’s going to wrap this up with this distinctive dish vegetable soup recipe. Thanks so much for reading. I’m confident you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Happy cooking.
