Hi, I am Marie. Today, we’re going to make chili and corn bread casserole recipe. Never skip a recipe of the day again. Here are our most recent easy family recipes to try. This time, I’m gonna make it a little bit more unique. This will be really delicious. Not to mention, it’s super satisfying.
Chili and Corn Bread Casserole Recipe
Chili and Corn Bread Casserole is one of the most popular of recent trending meals on earth. It is easy, it is fast, it tastes yummy. It is enjoyed by millions every day. They’re fine and they look fantastic. Chili and Corn Bread Casserole is something that I’ve loved my whole life.
To begin with this particular recipe, we must prepare a few ingredients. You can cook chili and corn bread casserole using 11 ingredients and 9 steps. Here is how you cook that.
The ingredients needed to make Chili and Corn Bread Casserole:
- Prepare 1 lb Ground Turkey
- Take 1 small onion chopped
- Take 1 can chili beans
- Prepare 1 can Black beans
- Get 1 can Diced tomatos
- Make ready 2 cup Shredded cheese
- Make ready 2 packages Corn bread mix
- Get 2 tbsp Chili powder
- Get 1 tbsp Garlic salt
- Prepare 1 tsp pepper
- Prepare 1 tsp Cumin
Steps to make Chili and Corn Bread Casserole:
- Preheat Oven to 400
- Brown meat with onion. Drain juice.
- Add spices mix well
- Add all 3 cans with there juices
- Mix well,cover and let simmer.
- In a large bowl mix corn bread mix as directed on package.
- In an 11x4 casserole dish add chili, then spread cheese over the chili, then pour corn bread mix over top.
- Cook in the oven uncovered for 20 minutes.
- Remove and let cool for 10 minutes before server.
So that is going to wrap this up with this distinctive dish chili and corn bread casserole recipe. Thank you very much for your time. I’m confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Happy cooking.
