Tuwon shinkafa vegetable soup
Tuwon shinkafa vegetable soup

Hello, I am Joana. Today, I’m gonna show you how to make tuwon shinkafa vegetable soup recipe. Never skip a recipe of the day again. Here are our most recent very simple family recipes to try. This time, I’m gonna make it a little bit tastier. This will be really delicious. Not to mention, it’s super satisfying.

Tuwon shinkafa vegetable soup Recipe

Tuwon shinkafa vegetable soup is one of the most popular of current trending meals in the world. It’s simple, it’s quick, it tastes delicious. It is enjoyed by millions every day. Tuwon shinkafa vegetable soup is something that I have loved my entire life. They’re nice and they look fantastic.

To begin with this particular recipe, we have to first prepare a few ingredients. You can cook tuwon shinkafa vegetable soup using 10 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Tuwon shinkafa vegetable soup:

  1. Prepare White raw rice
  2. Prepare For d soup:-
  3. Get Spinach
  4. Prepare Sorrel
  5. Get Beef
  6. Take Tomatoes, fresh pepper, onion
  7. Take Seasoning, salt
  8. Prepare Thyme
  9. Prepare Curry powder
  10. Prepare Palm oil

Steps to make Tuwon shinkafa vegetable soup:

  1. Wash rice n cook until soft, then use spatula to turn n tie in a leather.
  2. For d soup:- boil meat with seasoning until soft.
  3. In an empty pot, add d palm oil n onion. Add d grinded tomatoes n fry.
  4. Add d washed n drained vegetables n all to cook for a minute.
  5. Serve n enjoy.

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