Hi, I am Elise. Today, we’re going to prepare eba with vegetable soup recipe. Never skip today’s recipe. This is a very easy recipe to try and is one of my family food recipes. Nowadays, I am going to make it a bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Eba with vegetable soup Recipe
Eba with vegetable soup is one of the most popular of current trending foods in the world. It is simple, it is fast, it tastes yummy. It’s enjoyed by millions every day. They are fine and they look wonderful. Eba with vegetable soup is something which I have loved my whole life.
To get started with this recipe, we must prepare a few components. You can cook eba with vegetable soup using 12 ingredients and 2 steps. Here is how you cook it.
The ingredients needed to make Eba with vegetable soup:
- Prepare leaves Sliced ugwu
- Make ready Sliced water leag
- Take Locust beans
- Get Grinded fresh pepper
- Take Onions
- Prepare Meat
- Make ready Palm oil
- Make ready Maggi
- Get Dried stock fish
- Make ready Dried cat fish
- Take Pomo
- Make ready Gari
Steps to make Eba with vegetable soup:
- First of all put the meat and dried stock fish with maggi and salt in the pot with water and boil..when cooked, add the pepper, locust beans,diced onion to cook for 2 minutes, add your palm oil, add ur pomo ams dried fish after cooking for like 3 mins, add your both washed leaves and stir to get the ingredients equally distributed, after cooking for like 2 mins.it ready.
- For EBA..add gari to very boiled water and stir and serve with the soup
So that is going to wrap this up for this distinctive dish eba with vegetable soup recipe. Thank you very much for reading. I’m sure you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Let’s cook!