Hello, I am Clara. Today, I will show you a way to prepare healthy enchilada skillet recipe. Never skip a recipe of the day again. Here are our most recent easy family recipes to try. This time, I’m gonna make it a bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Healthy Enchilada Skillet Recipe
Healthy Enchilada Skillet is one of the most well liked of recent trending foods on earth. It is simple, it’s quick, it tastes delicious. It’s appreciated by millions every day. They are fine and they look wonderful. Healthy Enchilada Skillet is something which I’ve loved my entire life.
To begin with this particular recipe, we must first prepare a few components. You can have healthy enchilada skillet using 15 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Healthy Enchilada Skillet:
- Prepare 2 zucchini diced
- Make ready 1 yellow squash diced
- Make ready 1 lb ground turkey
- Take 1 (14 oz) can corn drained
- Prepare 1 (14 oz) can black beans drained and rinsed
- Get 1 yellow onion diced
- Get 4 corn tortillas
- Take 1 tsp garlic powder
- Prepare 1 tsp paprika
- Get 1 tsp cumin
- Make ready 1 tsp salt
- Make ready 1 tsp pepper
- Get 1 can red enchilada sauce
- Make ready 1 cup shredded cheese
- Make ready 4 green onion, cilantro, or avocado for garnish
Instructions to make Healthy Enchilada Skillet:
- Brown ground turkey with the diced onion on medium heat.
- Add yellow squash and zucchini when turkey is almost done, cook for 10 min.
- Cut tortillas into small strips, add to pan with corn, beans, enchilada sauce, and spices.
- Cook another 4-5 min, cover with cheese top with green onion, cilantro, or avacado and serve.
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