Corn Casserole
Corn Casserole

Hi, I am Marie. Today, we’re going to make corn casserole recipe. Never skip a recipe of the day again. Here are our most recent very easy family recipes to try. Nowadays, I will make it a bit tastier. This will be really delicious. Not to mention, it’s super satisfying.

Corn Casserole Recipe

Corn Casserole is one of the most favored of current trending foods on earth. It’s enjoyed by millions daily. It is simple, it’s fast, it tastes delicious. Corn Casserole is something which I have loved my whole life. They’re fine and they look wonderful.

To begin with this particular recipe, we have to prepare a few components. You can have corn casserole using 10 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Corn Casserole:

  1. Make ready 1 stick butter
  2. Get 1 box Jiffy Corn bread mix
  3. Get 2 eggs
  4. Get 1 can whole cornel corn, drained
  5. Make ready 1 can cream style corn
  6. Make ready 1/2 cup chopped green bell pepper
  7. Prepare 1 small onion, chopped
  8. Take 2 cup shredded mild cheddar cheese (I use Mexican cheese)
  9. Prepare 1 cup sour cream
  10. Make ready 1 salt & pepper to taste

Instructions to make Corn Casserole:

  1. Preheat oven to 350°F.
  2. Melt butter in microwave. Add remaining ingredients and mix well.
  3. Spray Pam on 9x13 baking pan.
  4. Pour mixture into baking pan and bake uncovered for 1 hour.
  5. Cool for 10 min. Then cut into squares and enjoy!

So that is going to wrap this up with this special dish corn casserole recipe. Thank you very much for reading. I’m sure you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Happy cooking.

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