Hello, I am Marie. Today, I’m gonna show you how to prepare tuna casserole on a budget recipe. Never skip today’s recipe. This is a very simple recipe to try and is one of my family food recipes. This time, I’m gonna make it a bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Tuna Casserole on a budget Recipe
Tuna Casserole on a budget is one of the most popular of current trending meals on earth. It is easy, it is fast, it tastes yummy. It’s enjoyed by millions daily. They’re fine and they look fantastic. Tuna Casserole on a budget is something which I’ve loved my whole life.
To begin with this particular recipe, we must prepare a few components. You can cook tuna casserole on a budget using 4 ingredients and 7 steps. Here is how you can achieve it.
The ingredients needed to make Tuna Casserole on a budget:
- Take 1 can Cream of mushroom soup
- Make ready 2 can Tuna in water
- Make ready 2 slice Bread
- Prepare 1 box Egg noodles
Steps to make Tuna Casserole on a budget:
- Preheat oven to 375.
- Open and drain tuna. Set aside.
- Cook egg noodles as directed on the box.
- Mix soup, tuna, and noodles together and put in a 2 quart casserole dish.
- Toast bread lightly in a toaster out toaster oven.
- Cble toast on top of the tuna noodle mixture.
- Place in the oven and bake for 5 minutes. Take out and eat warm.
So that is going to wrap it up with this distinctive dish tuna casserole on a budget recipe. Thank you very much for reading. I am confident that you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Happy cooking.
