Hello, I’m Clara. Today, we’re going to prepare koehler family tuna casserole recipe. Never miss a recipe of the day again. Here are our most recent easy family recipes to try. This time, I’m gonna make it a bit more unique. This will be really delicious. Not to mention, it’s super satisfying.
Koehler Family Tuna Casserole Recipe
Koehler Family Tuna Casserole is one of the most favored of recent trending meals on earth. It is enjoyed by millions daily. It is easy, it’s quick, it tastes yummy. Koehler Family Tuna Casserole is something which I’ve loved my entire life. They are fine and they look fantastic.
To begin with this particular recipe, we must first prepare a few components. You can cook koehler family tuna casserole using 6 ingredients and 8 steps. Here is how you cook it.
The ingredients needed to make Koehler Family Tuna Casserole:
- Take 1 lb of spaghetti
- Take 2 cup of milk
- Prepare 8 oz of cream cheese
- Make ready 2 can of Cream of Mushroom Soup
- Take 2 can of tuna
- Take 1 Bread cbs
Steps to make Koehler Family Tuna Casserole:
- Cook spaghetti to taste (I cook it aldante, as it will cook more in the oven later).
- While spaghetti is boiling, combine in a separate pot: Cream cheese, drained tuna, soup, and milk. Warm ingredients and break up the cream cheese then stir well to combine all ingredients.
- Preheat oven to 325*F.
- Drain spaghetti, return to pot.
- Add warmed and thoroughly combined wet ingredients, stir very well.
- Pour contents into a greased pan and top with heavy breadcbs to taste. Cover pan with foil.
- Bake at 325*F for 1-hour. Remove foil the last 15-minutes.
- Enjoy!
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