Hello, I’m Kate. Today, I’m gonna show you how to make corn casserole recipe. Never skip a recipe of the day again. Here are our most recent very simple family recipes to try. This time, I’m gonna make it a bit tastier. This will be really delicious. Not to mention, it’s super satisfying.
Corn Casserole Recipe
Corn Casserole is one of the most favored of recent trending meals in the world. It is appreciated by millions daily. It’s easy, it is fast, it tastes yummy. Corn Casserole is something which I have loved my whole life. They are fine and they look wonderful.
To get started with this recipe, we must prepare a few components. You can cook corn casserole using 5 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Corn Casserole:
- Make ready 1 can Cream Corn
- Get 1 can Whole Kernel Corn
- Take 1 box Jiffy Corn Muffin Mix
- Prepare 8 oz Sour Cream
- Prepare 1 stick Butter
Instructions to make Corn Casserole:
- Preheat Oven 375
- Mix together all ingredients in a large bowl.
- Pour ingredients in a greased 8x8 baking dish.
- Bake for 20 minutes or until golden Brown. (test middle of casserole with a toothpick or fork; Done when firm).
So that’s going to wrap this up with this distinctive dish corn casserole recipe. Thank you very much for reading. I’m confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Let’s cook!