Hi, I am Joana. Today, I’m gonna show you how to make corn casserole recipe. Never skip today’s recipe. This is a very simple recipe to try and is one of my family food recipes. This time, I am going to make it a bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Corn Casserole Recipe
Corn Casserole is one of the most well liked of current trending foods in the world. It is easy, it is fast, it tastes yummy. It is enjoyed by millions every day. Corn Casserole is something which I have loved my whole life. They are fine and they look wonderful.
To get started with this recipe, we must prepare a few ingredients. You can cook corn casserole using 6 ingredients and 2 steps. Here is how you cook that.
The ingredients needed to make Corn Casserole:
- Take 1 can whole kernel corn drained
- Take 1 can creamed corn
- Get 1 package jiffy corn muffin mix
- Make ready 1 stick butter melted
- Take 1 egg
- Take 1 cup sour cream
Steps to make Corn Casserole:
- Combine all ingredients thoroughly
- Pour into a casserole dish and bake covered in a 375 degree preheated oven for 45 to 50 minutes
So that’s going to wrap this up for this exceptional dish corn casserole recipe. Thanks so much for reading. I am confident that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Happy cooking.
