Hi, I am Elise. Today, we’re going to prepare soft toasts with fruits recipe. Never skip a recipe of the day again. Here are our most recent easy family recipes to try. Nowadays, I’m gonna make it a bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Soft Toasts with Fruits Recipe
Soft Toasts with Fruits is one of the most popular of current trending meals on earth. It is enjoyed by millions daily. It is simple, it’s quick, it tastes yummy. They are fine and they look fantastic. Soft Toasts with Fruits is something which I have loved my entire life.
To get started with this particular recipe, we must prepare a few components. You can cook soft toasts with fruits using 4 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Soft Toasts with Fruits:
- Take 1 cup or less (7 oz) milk
- Prepare 1 egg
- Make ready Sugar to taste (1/2 tablespoon)
- Take 4 pieces white bread (or any that you like)
Steps to make Soft Toasts with Fruits:
- Mix milk with egg and sugar in a large bowl
- Dip bread into the milk. If you want toasts to be extra soft, leave bread in milk for a couple of minutes
- Heat a large skillet/frying pan over low heat. If you want toasts to turn extra brown and a bit crispy, coat with cooking spray or olive oil
- Take out bread from milk and put onto the pan and cook on each side for approx. 2.5 minutes until browned (depends on the slices thickness). Flip with a spatula to avoid burns or scratching the surface of the pan
- Dust toasts with powdered sugar
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