Baked potato with egg sauce
Baked potato with egg sauce

Hi, I’m Joana. Today, I will show you a way to make baked potato with egg sauce recipe. Never skip a recipe of the day again. Here are our most recent easy family recipes to try. This time, I’m gonna make it a bit tastier. This will be really delicious. Not to mention, it’s super satisfying.

Baked potato with egg sauce Recipe

Baked potato with egg sauce is one of the most popular of recent trending meals on earth. It’s easy, it is fast, it tastes delicious. It is appreciated by millions every day. Baked potato with egg sauce is something which I have loved my entire life. They’re fine and they look wonderful.

To begin with this recipe, we must prepare a few components. You can cook baked potato with egg sauce using 5 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Baked potato with egg sauce:

  1. Take Peeled and parboiled potatoes
  2. Get Magirine
  3. Take Eggs
  4. Make ready Grated tomatoes and scotch bonnet
  5. Take Onions

Instructions to make Baked potato with egg sauce:

  1. Grease your baking pan and preheat
  2. Melt your Magirine and rub on your potatoes, then put it in your baking pan and bake on a low heat till tender
  3. Put your tomatoes and scotch bonnet with some oil and seasonings and fry till the water is almost absorbed then you put your break your egg beat and put it in your sauce with some sliced onion then cover for 1-2mins. Then open and stir it
  4. Serve

So that’s going to wrap this up for this exceptional dish baked potato with egg sauce recipe. Thank you very much for your time. I’m sure you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Happy cooking.

Tags: Baked potato with egg sauce Recipe