Hello, I am Laura. Today, I’m gonna show you how to prepare mango 🥠panna cotta(pudding) recipe. Never skip a recipe of the day again. Here are our most recent easy family recipes to try. This time, I’m gonna make it a little bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Mango 🥠panna cotta(pudding) Recipe
Mango 🥠panna cotta(pudding) is one of the most popular of current trending foods on earth. It’s appreciated by millions daily. It is easy, it is quick, it tastes delicious. Mango 🥠panna cotta(pudding) is something which I have loved my entire life. They’re nice and they look fantastic.
To get started with this recipe, we have to prepare a few components. You can have mango 🥠panna cotta(pudding) using 9 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Mango 🥠panna cotta(pudding):
- Take 1 packet mango jelly
- Take 1 cup mango cubes
- Get 1 tbsp gelatine powder
- Take 3 tbsp water
- Make ready 1 cup milk
- Get 1 cup cream
- Prepare 1/2 cup mango 🥠purree
- Get 1/2 cup sugar
- Get 2 medium small glass
Instructions to make Mango 🥠panna cotta(pudding):
- Take a pot add water cook mango jelly according to the instructions then cool for 2 minutes.
- Now take 2 glass add mangi cubes and jelly like this half way set in fridge for 45 minutes.
- Now take pot dissolve gelatine in lukewarm water set aside.
- Now take a pot heat milk,mango purree, sugar and cream for 5 minutes stir it to cool for ( minutes than add gelatine in it continuely stirring then pour in glasses and cool it for 3,4 hours in fridge.
- Now yummy and cool mango panna cotta is ready to serve, enjoy it.
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