Hello, I’m Laura. Today, I will show you a way to prepare rice panna cotta recipe. Never skip today’s recipe. This is a simple recipe to try and is one of my family food recipes. This time, I am going to make it a bit more unique. This will be really delicious. Not to mention, it’s super satisfying.
Rice Panna cotta Recipe
Rice Panna cotta is one of the most popular of recent trending meals on earth. It’s enjoyed by millions every day. It is simple, it’s fast, it tastes yummy. They are nice and they look fantastic. Rice Panna cotta is something which I’ve loved my entire life.
To begin with this particular recipe, we have to first prepare a few ingredients. You can cook rice panna cotta using 4 ingredients and 2 steps. Here is how you can achieve it.
The ingredients needed to make Rice Panna cotta:
- Prepare 1 cup cooked rice
- Get 2 tablespoon sugar
- Take 2 tablespoon ghee
- Get 2 tablespoon milk powder
Steps to make Rice Panna cotta:
- Add rice and sugar in a mixer jar and grind it. Then add milk powder and rice mixture with ghee in a bowl and saute well. When the mixture leaves ghee, remove from the gas and pour into a mold.
- Set it in the freeze for 20-30 minutes. Rice Panna cotta is ready to serve.
So that’s going to wrap it up for this special dish rice panna cotta recipe. Thanks so much for your time. I’m confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Let’s cook!
