Hi, I’m Jane. Today, I’m gonna show you how to prepare moms famous tuna fish casserole recipe. Never miss a recipe of the day again. Here are our most recent easy family recipes to try. Nowadays, I am going to make it a little bit tastier. This will be really delicious. Not to mention, it’s super satisfying.
Moms Famous Tuna Fish Casserole Recipe
Moms Famous Tuna Fish Casserole is one of the most favored of current trending foods in the world. It’s appreciated by millions daily. It’s easy, it is quick, it tastes yummy. They are nice and they look fantastic. Moms Famous Tuna Fish Casserole is something which I have loved my entire life.
To get started with this recipe, we must prepare a few ingredients. You can cook moms famous tuna fish casserole using 6 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Moms Famous Tuna Fish Casserole:
- Get 1 16oz bag shell noodles
- Prepare 1 10 oz can cream of chicken
- Make ready 2 12oz can tuna in water
- Make ready 1 16oz bag frozen peas
- Prepare 1 bag orignal lays chips
- Take 1 13×9 pan
Steps to make Moms Famous Tuna Fish Casserole:
- Boil water then put shell noodles in pot and cook til al dente. Drain.
- Combine al dente noodles with cream of chicken. Drain tuna then add to mixture, following with frozen peas. NOTE: depending on how much peas you like, you don’t have to use the whole bag!
- Put famous tuna fish casserole into greased 13×9 pan.
- Crush lays chips and cble on top till the surface of casserole is covered.
- Bake 375° for 30-35min or until golden brown. Let cool then enjoy!
So that’s going to wrap it up for this exceptional dish moms famous tuna fish casserole recipe. Thank you very much for reading. I’m confident that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Let’s cook!
