Hello, I’m Kate. Today, I will show you a way to make 100% local - roast corn and sweet potato pie recipe. Never miss a recipe of the day again. Here are our most recent very easy family recipes to try. Nowadays, I’m gonna make it a little bit more unique. This will be really delicious. Not to mention, it’s super satisfying.
100% local - Roast Corn and Sweet Potato Pie Recipe
100% local - Roast Corn and Sweet Potato Pie is one of the most well liked of current trending meals on earth. It is appreciated by millions every day. It’s easy, it’s fast, it tastes delicious. 100% local - Roast Corn and Sweet Potato Pie is something which I have loved my entire life. They are nice and they look wonderful.
To begin with this particular recipe, we have to first prepare a few ingredients. You can have 100% local - roast corn and sweet potato pie using 7 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make 100% local - Roast Corn and Sweet Potato Pie:
- Get 4 sweet potatoes medium
- Prepare 1 zucchini
- Get 1 cauliflower small
- Make ready 1 pepper sweet
- Prepare 1 cup fresh cream milk separated from fresh cow’s
- Take 1/3 cup ricotta cheese homemade
- Make ready Salt to season
Instructions to make 100% local - Roast Corn and Sweet Potato Pie:
- Peel and cut sweet potatoes into small pieces. Steam until very soft.
- Chop zucchini, cauliflower and sweet pepper into small pieces. Salt and saute until cooked.
- Mash sweet potatoes, add sauteed vegetables and fresh cream and combine well.
- Put into dish and dot with ricotta cheese.
- Bake for 30 minutes.
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