Hi, I am Marie. Today, I will show you a way to prepare roast beef french toast recipe. Never miss today’s recipe. This is a very simple recipe to try and is one of my family food recipes. Nowadays, I am going to make it a bit more unique. This will be really delicious. Not to mention, it’s super satisfying.
Roast Beef French Toast Recipe
Roast Beef French Toast is one of the most well liked of recent trending meals on earth. It’s enjoyed by millions daily. It’s simple, it’s quick, it tastes yummy. They’re nice and they look wonderful. Roast Beef French Toast is something which I’ve loved my whole life.
To get started with this recipe, we must prepare a few ingredients. You can have roast beef french toast using 6 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Roast Beef French Toast:
- Take 3 eggs
- Make ready 4 slices bread
- Make ready 6 slices roast beef, cut into 2 parts
- Prepare 80 gr shreded mozarella cheese
- Make ready 50 ml whole milk some butter for frying the bread
- Make ready to taste salt and freshly ground black pepper
Steps to make Roast Beef French Toast:
- In a bowl, add eggs, salt, and black pepper powder. Mix well.
1. Add whole milk. Keep stirring. Set aside.
1. Place 1 slice of bread on a plate. Place 2 slices of roast beef on top. Sprinkle some mozzarella cheese. Place another 2 slices of roast beef. Sprinkle some mozzarella again. Do the same thing one more time.
1. Add bread into the egg mixture until both sides of the bread covered by eggs.
1. Heat the butter. Fry bread until golden brown.
1. Serve with a glass lemonade or orange juice and your favorite fruits. Yum! 😋
1. Add whole milk. Keep stirring. Set aside.
So that is going to wrap this up for this exceptional dish roast beef french toast recipe. Thanks so much for your time. I am confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Happy cooking.
