Hello, I’m Clara. Today, we’re going to make beef and vegetable soup recipe. Never skip a recipe of the day again. Here are our most recent easy family recipes to try. Nowadays, I’m gonna make it a bit more unique. This will be really delicious. Not to mention, it’s super satisfying.
Beef and vegetable soup Recipe
Beef and vegetable soup is one of the most well liked of recent trending meals on earth. It’s simple, it’s quick, it tastes delicious. It’s enjoyed by millions daily. They are nice and they look wonderful. Beef and vegetable soup is something which I have loved my whole life.
To get started with this recipe, we must prepare a few ingredients. You can cook beef and vegetable soup using 11 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Beef and vegetable soup:
- Take 400 g stewing beef
- Get 200 g marrow bones
- Prepare 2 large carrots
- Take 2 turnips
- Make ready 1 celery stick
- Prepare 1 handful fresh Italian parsley
- Take 4 cups water
- Prepare To taste salt and pepper
- Take 2 tablespoon ground white pepper
- Get 1 punnet mushroom
- Take 1 clove garlic
Instructions to make Beef and vegetable soup:
- Brown the meat and season with salt and pepper. Cut the garlic and add to the meat before filling the pot with 4 cups of water. In a pressure cooker, I cooked the meat for 40 minutes so it’s nice and soft. Without a pressure cooker, add on 2 hours and keep on refilling the water until the meat is nice and soft
- Cut the celery, carrot, mushroom, turnip and parsley and add to the meat. Season with dried thyme and white pepper and close the lid to cook the vegetables.
- Add the soup packet, and barrow bones and cook uncovered for another 30 minutes. Season with salt and serve immediately.
So that is going to wrap this up with this distinctive dish beef and vegetable soup recipe. Thank you very much for your time. I am confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Let’s cook!