Vegetable soup (eforiro)
Vegetable soup (eforiro)

Hi, I am Kate. Today, I’m gonna show you how to prepare vegetable soup (eforiro) recipe. Never miss a recipe of the day again. Here are our most recent very easy family recipes to try. Nowadays, I am going to make it a bit more unique. This will be really delicious. Not to mention, it’s super satisfying.

Vegetable soup (eforiro) Recipe

Vegetable soup (eforiro) is one of the most well liked of current trending foods on earth. It’s easy, it is quick, it tastes delicious. It’s appreciated by millions daily. They’re fine and they look fantastic. Vegetable soup (eforiro) is something that I’ve loved my entire life.

To get started with this particular recipe, we must first prepare a few components. You can have vegetable soup (eforiro) using 7 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Vegetable soup (eforiro):

  1. Get 100 g spinach
  2. Get Tomatoes
  3. Prepare Pepper and onions
  4. Take Any beaf of your choice or assorted
  5. Prepare Palm oil
  6. Make ready Crayfish
  7. Get Any seasoning and local spices

Instructions to make Vegetable soup (eforiro):

  1. Wash and pick vegetables
  2. Blend tomatoes pepper and onions
  3. Wash season and cook meat I used assorted
  4. In a seperate pot add palm oil allow to heat alittle and pour in the blended tomatoes pepper and onions and crayfish allow to fry.
  5. As is frying add seasoning and fish and allow to cook then add the vegetables in bits stir and steam for few minutes and bring it down ready to be served with any Swallowor rice.

So that’s going to wrap it up for this special dish vegetable soup (eforiro) recipe. Thanks so much for reading. I am confident you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Happy cooking.

Tags: Vegetable soup (eforiro) Recipe