Hi, I’m Marie. Today, I will show you a way to prepare yummy tuna casserole recipe. Never miss today’s recipe. This is a very easy recipe to try and is one of my family food recipes. Nowadays, I am going to make it a bit tastier. This will be really delicious. Not to mention, it’s super satisfying.
Yummy tuna casserole Recipe
Yummy tuna casserole is one of the most well liked of current trending meals in the world. It is appreciated by millions daily. It is simple, it is quick, it tastes delicious. Yummy tuna casserole is something that I have loved my whole life. They’re nice and they look wonderful.
To begin with this recipe, we have to prepare a few ingredients. You can cook yummy tuna casserole using 13 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Yummy tuna casserole:
- Get 2 tbsp salt
- Prepare 1/2 onion, chopped
- Get 2 tbsp butter or margarine
- Get 1 tsp ground black pepper
- Take 1 can sweet peas, drained
- Take 1 can cream of chicken or cream of mushroom soup
- Prepare 1 can chunk light tuna in water, drained
- Get 1 can small can mushrooms, drained (optional)
- Prepare 1 pac swanson vegetable flavor boost
- Take 2 soup cans of milk
- Make ready 1 packages med or large egg noodles
- Take 1 cup grated cheese (your preference) I used triple chedder
- Prepare 1 cup panko bread cbs
Instructions to make Yummy tuna casserole:
- Preheat oven to 375°
- Bring one med/large pot of water to boil add salt and stir.
- Add noodles to boiling water and set a timer for 6mins
- While noodles are boiling, in a separate skillet over med heat add butter and onion, saute onion until translucent. Add all other ingredients, excluding the grated cheese and bread cbs and simmer all other ingredients for approximately 5mins.
- Remove noodles from stove and drain. Do NOT rinse noodles. Place noodles evenly over the bottom of a large baking dish. Pour skillet ingredients evenly over noodles. Mix the last 2 ingredients in a bowl and sprinkle evenly over top of casserole and bake for 35 mins at 375° or until casserole topping is golden brown.
- After its finished casserole is taken out of the oven let stand for 20 mins before serving
So that’s going to wrap it up with this distinctive dish yummy tuna casserole recipe. Thank you very much for your time. I am sure you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Let’s cook!
