Brown Rice with lots of veggis
Brown Rice with lots of veggis

Hello, I am Jane. Today, we’re going to make brown rice with lots of veggis recipe. Never skip today’s recipe. This is a simple recipe to try and is one of my family food recipes. Nowadays, I’m gonna make it a little bit tastier. This will be really delicious. Not to mention, it’s super satisfying.

Brown Rice with lots of veggis Recipe

Brown Rice with lots of veggis is one of the most favored of recent trending foods in the world. It’s appreciated by millions daily. It’s easy, it’s fast, it tastes yummy. Brown Rice with lots of veggis is something which I have loved my entire life. They are fine and they look wonderful.

To get started with this particular recipe, we must prepare a few ingredients. You can cook brown rice with lots of veggis using 13 ingredients and 8 steps. Here is how you can achieve that.

The ingredients needed to make Brown Rice with lots of veggis:

  1. Get 1 cup brown rice
  2. Make ready 1 cup chopped carrot
  3. Make ready 1 cup sweetcorn
  4. Prepare 1 cup peas
  5. Get 1 cup cauliflower florets
  6. Make ready 2 potato chopped
  7. Get 2 onion sliced
  8. Prepare 2 tsp Soaked raisin
  9. Prepare To taste salt
  10. Prepare 2 pinch turmeric powder
  11. Make ready 1/4 tsp red chilli powder
  12. Prepare 1/2 tsp roasted cumin seeds
  13. Get 1 tsp oil

Instructions to make Brown Rice with lots of veggis:

  1. Take a rice washed and soaked at 2 hours.
  2. After 2 hours take a wok add oil,then oil heat add onion and cuminseeds saute for 2 minutes then add all veggies add and saute for 5 miNutes.
  3. After 5 minutes then add all masala mix and cook for 2 minutes.
  4. After 2 minutes then add soaked rice saute few seconds.
  5. Then add water and covered with lid.
  6. After 1 boil then rice cook in slow heat.
  7. After 10 minutes then rice is cooked.
  8. Before serving garnish soaked raisin and enjoy.

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