Veg Goan curry
Veg Goan curry

Hello, I am Jane. Today, I’m gonna show you how to prepare veg goan curry recipe. Never skip a recipe of the day again. Here are our most recent very simple family recipes to try. Nowadays, I am going to make it a little bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.

Veg Goan curry Recipe

Veg Goan curry is one of the most favored of recent trending meals in the world. It is enjoyed by millions every day. It’s simple, it’s quick, it tastes delicious. Veg Goan curry is something that I have loved my whole life. They’re fine and they look wonderful.

To get started with this particular recipe, we must first prepare a few components. You can cook veg goan curry using 18 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Veg Goan curry:

  1. Take 3-4 tablespoon oil
  2. Take 1 teaspoon mustard seeds
  3. Take 2-3 crushed green chillies
  4. Prepare 1 teaspoon ginger paste
  5. Prepare 1 teaspoon garlic paste
  6. Make ready 1 grated big onion
  7. Get 1/4 cup tomato puree
  8. Make ready to taste Salt
  9. Make ready 1 tablespoon Roasted cumin seeds powder
  10. Prepare 1 tablespoon dhania powder
  11. Prepare 1/2 cup coconut milk
  12. Make ready 2 tablespoons grated fresh coconut
  13. Take 1 tablespoon tamarind paste
  14. Make ready 1 cubed potato
  15. Make ready 1/4 cup chopped carrot
  16. Take 1/4 cup cauliflower florets
  17. Prepare 2 tablespoons chopped french beans
  18. Get 1/4 cup green peas

Steps to make Veg Goan curry:

  1. Boil potato, carrot, green peas, cauliflower florets and french beans in enough water. Don’t over cook.
  2. In a pan heat oil and add mustard seeds. When crackles add grated onion, crushed green chillies, ginger paste and garlic paste. Saute for sometimes. Add tomato puree and saute till oil separates.
  3. Now add boiled vegetables. Add roasted cumin seeds powder, dhaniya powder, turmeric powder and tamarind paste. Mix well
  4. Add coconut milk and Grated fresh coconut. Add salt and mix well. Add little water if required. Cover with lid and cook for 4-5 minutes. Veg Goan curry is ready to serve.

So that is going to wrap it up with this exceptional dish veg goan curry recipe. Thanks so much for reading. I am confident that you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Happy cooking.

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