Hi, I’m Laura. Today, I will show you a way to prepare yummy yummy yummy shumai (siumai) dumplings recipe. Never miss today’s recipe. This is a easy recipe to try and is one of my family food recipes. Nowadays, I am going to make it a little bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Yummy Yummy Yummy Shumai (Siumai) Dumplings Recipe
Yummy Yummy Yummy Shumai (Siumai) Dumplings is one of the most well liked of recent trending meals on earth. It is appreciated by millions every day. It’s easy, it is fast, it tastes delicious. Yummy Yummy Yummy Shumai (Siumai) Dumplings is something that I have loved my whole life. They are nice and they look fantastic.
To get started with this particular recipe, we have to prepare a few components. You can cook yummy yummy yummy shumai (siumai) dumplings using 9 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Yummy Yummy Yummy Shumai (Siumai) Dumplings:
- Make ready 300 grams Ground (with plenty of fat)
- Take 100 grams Peeled shrimp (small), roughly chopped
- Get 1 small can, about 45 grams Canned scallops in broth
- Get 1 stalk worth Japanese leek, finely chopped
- Take 1 knob worth Ginger, finely chopped
- Take 1 1/2 tbsp Soy sauce
- Take 2 tbsp Sugar
- Prepare 30 Shumai (siumai) skins
- Make ready 1 optional Green peas, edamame, or corn as decoration
Steps to make Yummy Yummy Yummy Shumai (Siumai) Dumplings:
- Put all the ingredients in a bowl and mix together well with your hands. Add the scallops, broth and all.
- Put 1 tablespoon of filling in the middle of each shumai skin. Push over to the side and roll to form a cylinder shape. Flatten the bottom, and put into a steamer that’s been lined with kitchen parchment paper.
- Steam in a heated steamer for 15 minutes. Eat while piping sausage with Japanese mustard and soy sauce.
- Jumbo shumai dumplings made with 300 g of ground , 60 g of canned scallops, and a little less soy sauce, to fill 20 skins are yummy too.
So that is going to wrap this up with this special dish yummy yummy yummy shumai (siumai) dumplings recipe. Thank you very much for your time. I’m sure you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Happy cooking.
