Panna Cotta
Panna Cotta

Hi, I am Elise. Today, I will show you a way to prepare panna cotta recipe. Never skip a recipe of the day again. Here are our most recent easy family recipes to try. This time, I’m gonna make it a little bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.

Panna Cotta Recipe

Panna Cotta is one of the most favored of current trending foods on earth. It is easy, it’s fast, it tastes delicious. It’s appreciated by millions daily. They are nice and they look fantastic. Panna Cotta is something which I have loved my entire life.

To begin with this recipe, we must first prepare a few components. You can have panna cotta using 6 ingredients and 11 steps. Here is how you can achieve that.

The ingredients needed to make Panna Cotta:

  1. Take 1 cup Half & Half
  2. Get 1/2 cup Heavy Cream
  3. Prepare 1 tbsp Vanilla Extract
  4. Take 1 packages Gelatin
  5. Get 3 tbsp Sugar
  6. Make ready 2 tbsp Cold Water

Steps to make Panna Cotta:

  1. Place the water into a small bowl.
  2. Sprinkle the gelatin over the water and set it aside to soften.
  3. In a small saucepan, add the heavy cream, half & half, and sugar, bringing it ti a simmer over medium heat.
  4. Turn the heat off and add the gelatin mixture.
  5. Whisk the mixture for 2 to 3 minutes or until the gelatin melts.
  6. Strain the mixture using a fine strainer.
  7. add the vanilla extract to the strained mixture.
  8. Divide the mixture between 4 containers.
  9. Cover the containers with plastic wrap.
  10. Refrigerate them for 4 to 6 hours or overnight.
  11. After the Panna Cotta are cold, they are ready to serve.

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