Hi, I’m Marie. Today, we’re going to make oven roasted brussel sprouts recipe. Never miss today’s recipe. This is a very easy recipe to try and is one of my family food recipes. Nowadays, I’m gonna make it a bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Oven Roasted Brussel Sprouts Recipe
Oven Roasted Brussel Sprouts is one of the most well liked of current trending meals in the world. It is appreciated by millions daily. It’s simple, it is fast, it tastes yummy. Oven Roasted Brussel Sprouts is something which I have loved my entire life. They’re nice and they look fantastic.
To get started with this particular recipe, we must first prepare a few components. You can have oven roasted brussel sprouts using 3 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Oven Roasted Brussel Sprouts:
- Take Olive oil
- Get 2 tablespoons minced garlic
- Get Handful REAL bits (I buy in bag easier than frying)
Steps to make Oven Roasted Brussel Sprouts:
- Heat oven to 375°F. Add everything to baking pan and add salt pepper and garlic powder then drizzle top with olive oil and mix together.
- Cover with aluminum foil for about 30-45 minutes (I like mine tender), taking out once half way and I don’t even uncover. Just give it a little shake and swirl and put back in oven
- 45 minutes later
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