Tuna Casserole
Tuna Casserole

Hello, I’m Kate. Today, I will show you a way to prepare tuna casserole recipe. Never skip a recipe of the day again. Here are our most recent easy family recipes to try. This time, I am going to make it a bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.

Tuna Casserole Recipe

Tuna Casserole is one of the most popular of current trending meals on earth. It is enjoyed by millions daily. It is simple, it is quick, it tastes yummy. They’re nice and they look wonderful. Tuna Casserole is something that I’ve loved my whole life.

To begin with this particular recipe, we must prepare a few components. You can cook tuna casserole using 7 ingredients and 1 steps. Here is how you cook it.

The ingredients needed to make Tuna Casserole:

  1. Take 12 oz egg noodles
  2. Prepare 2 can cream of mushroom soup
  3. Take 1 1/4 cup milk
  4. Take 1 can sweet peas
  5. Prepare 12 oz canned tuna
  6. Make ready 1 medium chopped onion
  7. Get 1 salt & pepper to taste

Instructions to make Tuna Casserole:

  1. Cook noodles. Mix all ingredients in large bowl and pour into baking dish. Sprinkle crushed Ritz crackers on top and bake for 25 minutes at 400.

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