Hi, I am Joana. Today, I’m gonna show you how to make banana bread recipe. Never skip today’s recipe. This is a easy recipe to try and is one of my family food recipes. This time, I’m gonna make it a bit tastier. This will be really delicious. Not to mention, it’s super satisfying.
Banana Bread Recipe
Banana Bread is one of the most popular of current trending meals on earth. It’s enjoyed by millions every day. It’s easy, it is fast, it tastes delicious. They’re fine and they look wonderful. Banana Bread is something that I’ve loved my whole life.
To begin with this recipe, we have to first prepare a few ingredients. You can cook banana bread using 8 ingredients and 7 steps. Here is how you cook it.
The ingredients needed to make Banana Bread:
- Make ready 1 Ripe Banana
- Take 57 grams Butter
- Get 1/2 cup Sugar
- Make ready 1 Egg
- Make ready 1 cup all-purpose flour
- Prepare 3/4 tsp baking powder
- Prepare 1/2 tsp vanilla essence
- Make ready 2 tsp ground cinnamon
Steps to make Banana Bread:
- Preheat oven to 200°F. Cream together the butter and sugar
- Once light and fluffy, cut up the banana and add to the mixture and stir. Make sure there aren’t any big lumps of banana.
- In a separate bowl, sift together the flour, baking powder and cinannmon.
- In another bowl beat the egg and add a pinch of salt and the vanilla essence. Once beaten add to the wet mixture. Stir well.
- Add the dry ingredients to the wet ingredients and keep stirring.
- Put the mixture in a baking tray and bake at 200°F for 40 minutes.
- Optional: once baked sprinkle with icing sugar
So that’s going to wrap it up with this distinctive dish banana bread recipe. Thank you very much for your time. I’m confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Happy cooking.
