Hello, I’m Marie. Today, I’m gonna show you how to prepare gobhi kofta curry recipe. Never skip a recipe of the day again. Here are our most recent very easy family recipes to try. This time, I will make it a bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Gobhi kofta curry Recipe
Gobhi kofta curry is one of the most favored of recent trending foods on earth. It’s easy, it is fast, it tastes delicious. It’s appreciated by millions daily. Gobhi kofta curry is something which I have loved my entire life. They’re fine and they look wonderful.
To get started with this recipe, we have to prepare a few components. You can have gobhi kofta curry using 21 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Gobhi kofta curry:
- Make ready 1 medium cauliflower
- Get 2 medium onion finely chopped
- Get 2 medium tomatoes
- Prepare 1 inch ginger
- Prepare 7-8 garlic cloves
- Get 6 tbsp roasted gram flour
- Get 2 green chillies finely chopped
- Prepare 2 whole green chillies
- Get 1 tsp red chilli powder
- Get 2 tsp Coriander powder
- Take 1/2 tsp turmeric powder
- Get 2 bay leaves,
- Take 1 black cardamom,
- Take 2 cloves,
- Take 3-4 peppercorns
- Get 1 tsp cumin seeds
- Take 1/4 tsp garam masala powder
- Prepare 1 tsp kasuri methi
- Take as taste Salt
- Prepare as required Oil for frying kofta and gravy
- Prepare As required Chopped Coriander leaves
Steps to make Gobhi kofta curry:
- First wash the cauliflower.take it’s florets and grated them.add 1/2 tsp red chilli powder,1/2 tsp Coriander powder,1/4 tsp turmeric powder, chopped green chillies, Coriander leaves and 4-5 tbsp gram flour mix well together.
- Now make lemon size balls from the mixture and in a wok heat oil on medium flame.add kofta and fry them on low to medium flame.transfer in a plate.
- In a mixer jar take tomatoes,green chilli,ginger and garlic.grind them and make a smooth paste.
- In a wok add 2 tbsp oil add whole spices when they splatters add chopped onion.saute untill they turn golden brown,then add tomato paste,add salt as per taste,cover and cook for 4-5 minutes.then add remaining red chilli powder, Coriander powder and turmeric powder. Mix well and cook untill the oil release.now add kasuri methi and garam masala powder and 1tbsp gram flour mix it.add one cup water and cook for 3-4 minutes on medium flame.switch off the flame.
- In a serving bowl add curry and put koftas on it garnishing with Coriander leaves.
So that is going to wrap this up with this special dish gobhi kofta curry recipe. Thank you very much for reading. I’m sure that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Happy cooking.
