Hi, I’m Elise. Today, we’re going to prepare tuna noodle casserole recipe. Never miss a recipe of the day again. Here are our most recent easy family recipes to try. This time, I’m gonna make it a little bit tastier. This will be really delicious. Not to mention, it’s super satisfying.

Tuna noodle casserole Recipe

Tuna noodle casserole is one of the most favored of recent trending foods in the world. It’s simple, it is quick, it tastes yummy. It’s enjoyed by millions daily. They are nice and they look wonderful. Tuna noodle casserole is something which I have loved my whole life.

To get started with this particular recipe, we must prepare a few ingredients. You can have tuna noodle casserole using 18 ingredients and 10 steps. Here is how you can achieve it.

The ingredients needed to make Tuna noodle casserole:

1. Take 12 oz pkg egg noodles
2. Take 1 Tbsp olive oil
3. Take 1 med diced white onion
4. Take 2 stalks diced celery
5. Prepare 3 cloves minced garlic
6. Prepare 1-1/2 tsp crushed red pepper flakes
7. Get 8 oz sliced mushroom
8. Take 5 Tbsp unsalted butter
9. Get 1/3 Cup flour
10. Prepare 3 Cups milk
11. Take 1 tsp salt
12. Prepare 1/4 tsp black pepper
13. Take 1-1/2 Cup frozen peas
14. Prepare 3 (5 oz) cans tuna, drained
15. Make ready 1-1/2 Cup shredded cheddar cheese
16. Prepare 3 Tbsp unsalted butter, melted
17. Get 4 Tbsp bread cbs
18. Prepare Cooking spray

Steps to make Tuna noodle casserole:

1. Preheat oven to 375.
2. Boil egg noodles in a large pot of salted water until al dente, about 8-10 mins. Drain.
3. Put olive oil in a skillet over med heat. Stir in onion, celery, garlic & red pepper flake. Cook 5 mins.
4. Turn to med-hi. Add mushrooms and cook additional 5 mins.
5. In large saucepan, melt 5 Tblsp butter. Whisk in flour until smooth. Gradually add milk and cook until thickened. Add salt and pepper.
6. Stir peas, tuna, vegetable mixture with noodles in the large pot. Add milk mixture.
7. Stir in cheese.
8. Spray a large baking dish with cooking spray and transfer mixture from saucepan.
9. In a small bowl, melt 2 Tblsp butter. Mix in bread cbs until moistened. Sprinkle over top casserole.
10. Bake approximately 20 minutes.

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