Hi, I am Jane. Today, I will show you a way to prepare stirfry of goodness recipe. Never miss today’s recipe. This is a easy recipe to try and is one of my family food recipes. This time, I’m gonna make it a little bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Stirfry of goodness Recipe
Stirfry of goodness is one of the most popular of current trending foods in the world. It is enjoyed by millions every day. It’s simple, it’s quick, it tastes yummy. Stirfry of goodness is something that I have loved my entire life. They’re nice and they look fantastic.
To get started with this recipe, we have to first prepare a few ingredients. You can have stirfry of goodness using 14 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Stirfry of goodness:
- Take —–seasonings——–
- Prepare 1 teaspoon seasoned salt
- Take 1/2 teaspoon ground paprika
- Take 1/3 teaspoon granulated garlic powder
- Make ready 1/4 cup chopped parsly
- Prepare 1/4 pound smoked hog joals or
- Prepare —–vegetables———
- Take 1 head cauliflower
- Get 1/4 cup water
- Make ready 1 medium onion
- Make ready 1 pound carrots
- Make ready ——-eggs——
- Get 4 large eggs
- Get 1/3 stick butter
Instructions to make Stirfry of goodness:
- Slice the smoked hog joals. let them render the fat
- While that is happening slice the carrots and onions add them to the rendered fat and smoked
- Let it saute for 10 minutes covered, stir occasionally, add cauliflower and the rest of the seasonings.
- While that is going on add the eggs to heated butter. Cook till done and set aside. Add water to stirfry and simmer covered till liquids disappear.
- Add eggs and stir them in cover remove from heat. Let rest 3 minutes
- Serve i hope you enjoy!
So that’s going to wrap it up for this distinctive dish stirfry of goodness recipe. Thanks so much for reading. I’m sure that you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Let’s cook!
