Hello, I am Laura. Today, I’m gonna show you how to make pan-fried calamari with stir fry recipe. Never skip a recipe of the day again. Here are our most recent easy family recipes to try. This time, I’m gonna make it a little bit tastier. This will be really delicious. Not to mention, it’s super satisfying.
Pan-fried Calamari with Stir Fry Recipe
Pan-fried Calamari with Stir Fry is one of the most favored of recent trending foods in the world. It’s appreciated by millions every day. It’s easy, it is quick, it tastes yummy. Pan-fried Calamari with Stir Fry is something that I’ve loved my entire life. They are fine and they look wonderful.
To begin with this recipe, we must prepare a few components. You can cook pan-fried calamari with stir fry using 7 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Pan-fried Calamari with Stir Fry:
- Make ready heads Cleaned calamari tubes or
- Make ready 2 tsp fish rub (Aromat, Paprika, Turmeric, Coriander)
- Get 2 tsp Garlic butter
- Get 1 tbsp Olive oil
- Take salt
- Make ready Stir fry veggies of your choice
- Prepare 3 tbsp sesame seeds toasted
Steps to make Pan-fried Calamari with Stir Fry:
- Rub th calamari with the spices and aside.
- Heat the garlic butter and a little olive oil in a pan. Careful that the garlic doesn’t burn.
- Add the calamari to the pan and sear it for about 3-4 minutes. Don’t overcook it as it can turn rubbery and wont taste as nice.
- In another pan, add the remaining olive oil and stir fry the mixed veggies. Depending on how you like your veggies cooked. I prefer crunchy so no more than 6 minutes cooking time.
- Lastly, toss the sesame seeds to the stir-fry and serve while sausage.
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