Hello, I am Jane. Today, we’re going to make gennaro’s focaccia! recipe. Never skip today’s recipe. This is a simple recipe to try and is one of my family food recipes. This time, I am going to make it a bit more unique. This will be really delicious. Not to mention, it’s super satisfying.
Gennaro’s Focaccia! Recipe
Gennaro’s Focaccia! is one of the most well liked of current trending foods on earth. It’s simple, it is quick, it tastes delicious. It’s appreciated by millions daily. They’re fine and they look fantastic. Gennaro’s Focaccia! is something which I’ve loved my entire life.
To get started with this particular recipe, we must prepare a few ingredients. You can cook gennaro’s focaccia! using 7 ingredients and 12 steps. Here is how you can achieve that.
The ingredients needed to make Gennaro’s Focaccia!:
- Make ready 500 g all purpose flour
- Get 7 g yeast mixed with
- Make ready 325 ml Lukewarm water
- Make ready Salt
- Prepare Extra virgin Olive Oil
- Take Polenta
- Get Toppings
Instructions to make Gennaro’s Focaccia!:
- Addd the lukewarm water to the yeast and mix
- In an there bowl, add a punch of salt and a some olive oil
- Add the yest and water to the flour and mix until it forms a sticky dough
- Knead for 10 mins
- Prove under a bowl for 40 mins
- Put Polenta onto the bottom of your dish and place the dough on top
- Push your fingertips down onto the dough and splash on olive oil
- Then add your toppings. I’m using olives, sun-dried tomatoes, garlic oli oil, basil and extra virgin Olive oil
- Put a warm wet towel over the top and leave for 45 mins to double in size.
- Add a sprinkle of Salt and put in the oven for 35 mins at 200c or until the top is golden Brown
- Remove from tray, add olive oil on top and leave to cool for 10 mins.
- Enjoy!
So that is going to wrap this up with this exceptional dish gennaro’s focaccia! recipe. Thank you very much for reading. I am confident that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Let’s cook!
