Alfredo Pasta
Alfredo Pasta

Hi, I am Laura. Today, we’re going to prepare alfredo pasta recipe. Never skip a recipe of the day again. Here are our most recent easy family recipes to try. Nowadays, I am going to make it a little bit more unique. This will be really delicious. Not to mention, it’s super satisfying.

Alfredo Pasta Recipe

Alfredo Pasta is one of the most favored of recent trending foods on earth. It’s easy, it’s quick, it tastes yummy. It is appreciated by millions every day. Alfredo Pasta is something which I have loved my entire life. They are fine and they look wonderful.

To begin with this recipe, we have to first prepare a few ingredients. You can cook alfredo pasta using 17 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Alfredo Pasta:

  1. Get 250 grams Macaroni Pasta
  2. Get For chicken Fillet
  3. Get 300 grams Chicken fillet
  4. Prepare 1 tsp Salt or to taste
  5. Get 1 tsp Black pepper crushed
  6. Make ready 1 tsp Garlic chopped
  7. Make ready 1 tbsp Oil
  8. Take For Sauce
  9. Prepare 3 tbsp Butter
  10. Get 1 tsp Garlic chopped
  11. Prepare 3-4 Mushroom sliced
  12. Take 150 ml Cream
  13. Get 1 cup Milk
  14. Prepare 1 tsp Salt or to taste
  15. Get 1 tsp Black pepper powder
  16. Make ready 1-1/2 tsp Chicken powder
  17. Take 1 tsp Mixed Herbs dried or oregano or parsley

Instructions to make Alfredo Pasta:

  1. Boil Macaroni as per packet directions.
  2. Marinate chicken fillet with salt, chopped garlic
  3. Heat butter, add chopped garlic, saute it, add sliced Mushroom and fry it
  4. Add cooking cream, milk, spices and use whisk while cooking to avoid lumps
  5. Add macaroni,Check thickness and mix it well. Turn off stove.
  6. Take out in a platter, garnish it with parsley and olives Serve it with Chicken fillet, garlic bread.

So that’s going to wrap it up with this exceptional dish alfredo pasta recipe. Thank you very much for reading. I’m confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Happy cooking.

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