Hello, I am Jane. Today, we’re going to make gobi beans fry recipe. Never skip a recipe of the day again. Here are our most recent easy family recipes to try. This time, I’m gonna make it a little bit more unique. This will be really delicious. Not to mention, it’s super satisfying.
Gobi Beans Fry Recipe
Gobi Beans Fry is one of the most favored of recent trending foods in the world. It’s easy, it is quick, it tastes delicious. It’s enjoyed by millions daily. They are nice and they look fantastic. Gobi Beans Fry is something that I have loved my entire life.
To get started with this particular recipe, we must prepare a few components. You can have gobi beans fry using 10 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Gobi Beans Fry:
- Prepare pieces Cauliflower small
- Take pieces Beans small
- Make ready Onion
- Get Mustard oil
- Make ready Panch phoran
- Make ready Salt
- Prepare Chilli powder
- Get Roasted Cumin Red chilli Dry powder
- Make ready Turmeric powder
- Get Potato sliced
Instructions to make Gobi Beans Fry:
- Take a pan, heat it well pour mustard oil, add sliced onion saute well, add cauliflower, beans, potatoes saute for 2-3 minutes
- Add Salt to taste, turmeric powder and cover the pan for 10 min in slow flame.
- Check if it’s well cooked, if cooked well add roasted cumin and red dried chilli powder. serve hot
So that is going to wrap it up for this special dish gobi beans fry recipe. Thank you very much for your time. I am sure you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Happy cooking.
