Egg masala toast 😍
Egg masala toast 😍

Hello, I’m Jane. Today, we’re going to prepare egg masala toast 😍 recipe. Never skip a recipe of the day again. Here are our most recent very simple family recipes to try. This time, I’m gonna make it a little bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.

Egg masala toast 😍 Recipe

Egg masala toast 😍 is one of the most favored of recent trending foods in the world. It is easy, it is fast, it tastes yummy. It is appreciated by millions daily. Egg masala toast 😍 is something that I have loved my whole life. They’re fine and they look fantastic.

To begin with this particular recipe, we have to prepare a few ingredients. You can cook egg masala toast 😍 using 7 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Egg masala toast 😍:

  1. Prepare 3 eggs
  2. Take 1 small onion,2 green chillies chopped
  3. Get 1 small tomato chopped,2 tbsn oil,1 tsp tomato paste
  4. Get 1/2 cup capsicum (red,orange,green)
  5. Get 1/3 cup coriander leaves,1 tsp cumin seeds
  6. Make ready 1 tsp ginger,garlic paste,1 tsp chilli powder,1 tsp turmeric powder
  7. Prepare 1 tsp salt,Some toasted bread

Steps to make Egg masala toast 😍:

  1. First cut the vegetables and remove 3 eggs into a bowl.now heat oil in a pan add the onion and cuminseeds,saute few seconds.
  2. Now add ginger&garlic paste,tomato and green chilli.saute for few seconds now add red chilli powder
  3. Turmeric powder,salt and tomato paste and cook till all flavours are combined.
  4. Now add eggs and mix them up.now lastly add the capsicum and coriander leaves and mix them up.
  5. Egg masala is ready. Now toast some bread and serve as your wish.enjoyπŸ˜‹

So that’s going to wrap this up with this exceptional dish egg masala toast 😍 recipe. Thanks so much for your time. I’m confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Let’s cook!

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