Hi, I’m Marie. Today, I’m gonna show you how to prepare indonesian chicken soup recipe. Never skip a recipe of the day again. Here are our most recent easy family recipes to try. Nowadays, I will make it a little bit tastier. This will be really delicious. Not to mention, it’s super satisfying.
Indonesian Chicken Soup Recipe
Indonesian Chicken Soup is one of the most favored of recent trending meals in the world. It’s simple, it’s fast, it tastes yummy. It is enjoyed by millions every day. Indonesian Chicken Soup is something which I have loved my whole life. They’re fine and they look wonderful.
To begin with this particular recipe, we have to first prepare a few components. You can have indonesian chicken soup using 12 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Indonesian Chicken Soup:
- Prepare 6 pcs chicken thighs
- Get 2 pcs carrots, chopped
- Make ready 1 pc potato, chopped
- Get 100 gr pole beans, chopped
- Make ready 1 handful celery leaves
- Make ready 1 pc onion leeks, chopped
- Prepare 1,5 L water
- Make ready 6 pcs shallots, chopped
- Prepare 3 pcs garlics, chopped
- Prepare 1 tbsp non-MSG chicken stock powder
- Make ready 1 tsp salt
- Get Vegetable oil
Instructions to make Indonesian Chicken Soup:
- Bring chicken, water, and 1 tsp salt to a boil in a large stockpot. Skim foam.
- In a fry pan, pre-heat vegetable oil and saute chopped shallots and garlics for a minute.
- Add sauteed shallots and garlics to the stockpot. Season with salt and chicken powder broth. Reduce the heat. Simmer for 15 minutes.
- Add carrots, potatoes, pole beans, celeries. Stir and continue simmer for 30 minutes.
So that’s going to wrap it up for this distinctive dish indonesian chicken soup recipe. Thank you very much for reading. I am sure that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Happy cooking.
