Hello, I’m Kate. Today, I’m gonna show you how to make tumeric semo and vegetable soup recipe. Never miss a recipe of the day again. Here are our most recent easy family recipes to try. Nowadays, I am going to make it a little bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Tumeric Semo and Vegetable soup Recipe
Tumeric Semo and Vegetable soup is one of the most popular of recent trending meals on earth. It’s appreciated by millions daily. It is simple, it is quick, it tastes delicious. Tumeric Semo and Vegetable soup is something that I’ve loved my whole life. They’re nice and they look wonderful.
To get started with this recipe, we have to first prepare a few components. You can cook tumeric semo and vegetable soup using 17 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Tumeric Semo and Vegetable soup:
- Get For the vegetable soup
- Take Lagos spinach (efo shoko)
- Get Deboned Smoked fish
- Get Soft Cowskin
- Make ready Locust bean
- Make ready Scotch bonnet
- Take Red bell pepper
- Take Onions
- Get Ginger
- Take Salt
- Make ready cubes Seasoning
- Get Thyme
- Make ready Palm oil
- Get For the swallow
- Prepare Semovita
- Prepare 1/2 teaspoon tumeric
- Make ready Water
Steps to make Tumeric Semo and Vegetable soup:
- Pour sausage water on ur vegetable for 2-5 mins. Sieve and set aside. Blend ur pepper, onions and set aside. Clean ur ponmo, fish,locust bean and set aside as well.
- Heat up palm oil in a pot, add chopped onions, locust bean, ginger paste, thyme and fry for 2 mins. Add ur pepper mix with ur ponmo, fish and seasonings.. cover to cook for a while.
- When the water is almost dry, add ur vegetable and cover to cook on low heat. When done, remove from heat and set aside.
- Boil water in a pot for semo. In a small bowl, mix a little semo and water.
- Add the tumeric to ur boiling water, then add in ur semo mix. Turn well, cover to cook for a while then add in the remaining semo until it is neither soft nor hard.
- Add little water to it and cover to cook. When done, serve with ur vegetable and Enjoy 👌😋.
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