Poulenta (polenta)
Poulenta (polenta)

Hello, I’m Kate. Today, I will show you a way to make poulenta (polenta) recipe. Never skip a recipe of the day again. Here are our most recent very simple family recipes to try. This time, I will make it a little bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.

Poulenta (polenta) Recipe

Poulenta (polenta) is one of the most favored of current trending foods in the world. It’s enjoyed by millions every day. It’s easy, it’s quick, it tastes yummy. Poulenta (polenta) is something that I have loved my whole life. They’re nice and they look fantastic.

To begin with this recipe, we have to prepare a few ingredients. You can have poulenta (polenta) using 6 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Poulenta (polenta):

  1. Prepare 2 cups water
  2. Make ready 1 cup evaporated milk
  3. Take 3/4 cup black raisins
  4. Take 6 tbsp sugar
  5. Get 1 1/3 cup cornmeal
  6. Take cinnamon (optionally)

Instructions to make Poulenta (polenta):

  1. Boil the water with the raisins over medium heat for 5-6 minutes.
  2. Then add the milk, the sugar and the cornmeal.
  3. Stir constantly with a whisk until the pudding thickens.
  4. Serve in bowls and sprinkle with cinnamon.

So that is going to wrap it up with this distinctive dish poulenta (polenta) recipe. Thanks so much for your time. I am confident you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Happy cooking.

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