Chickpeas
Chickpeas

Hello, I’m Elise. Today, I’m gonna show you how to prepare chickpeas recipe. Never miss today’s recipe. This is a very simple recipe to try and is one of my family food recipes. This time, I’m gonna make it a bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.

Chickpeas Recipe

Chickpeas is one of the most well liked of current trending meals in the world. It is enjoyed by millions daily. It is simple, it is fast, it tastes delicious. Chickpeas is something that I’ve loved my whole life. They’re fine and they look wonderful.

To begin with this particular recipe, we must prepare a few components. You can have chickpeas using 11 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Chickpeas:

  1. Get boiled chickpeas
  2. Make ready onion pureed
  3. Get tomatoes puree
  4. Prepare ginger garlic
  5. Prepare chilli paste
  6. Make ready oil
  7. Prepare salt
  8. Make ready red chilli powder
  9. Prepare cumin seeds
  10. Get Turmeric powder
  11. Make ready chana masala

Instructions to make Chickpeas:

  1. In a pan, add oil and cumin seeds. Then add ginger-garlic and chilli paste.cook for two minutes. Now add onion and cook.
  2. Then add all spices and mix them. Now add tomato puree and cook again.
  3. Cook masala nicely for five minutes.add masala in boiled chickpeas.and boil till ten minutes at medium flame.
  4. Serve in bowl and serve sausage with chapati.

So that is going to wrap it up with this special dish chickpeas recipe. Thank you very much for your time. I’m sure you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Happy cooking.

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