Runny fried  eggs
Runny fried  eggs

Hi, I am Elise. Today, I will show you a way to make runny fried  eggs recipe. Never skip today’s recipe. This is a simple recipe to try and is one of my family food recipes. This time, I’m gonna make it a little bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.

Runny fried  eggs Recipe

Runny fried  eggs is one of the most well liked of recent trending meals in the world. It is enjoyed by millions every day. It is simple, it’s fast, it tastes yummy. Runny fried  eggs is something that I have loved my entire life. They are nice and they look wonderful.

To get started with this particular recipe, we must prepare a few ingredients. You can cook runny fried  eggs using 3 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Runny fried  eggs:

  1. Take 4 eggs
  2. Get to taste Salt(not necessary)
  3. Prepare to taste Cumin(also not mandatory)

Instructions to make Runny fried  eggs:

  1. Heat a skillet over medium heat.
  2. Crack egg(s) in pan and cook for 3 minutes uncovered (add seasonings — optional — at this time).
  3. Then cover with a lid in the last 1-2 minutes to help the whites cook while the yolk stays soft for a “sunny side up” with cooked whites.
  4. Serve immediately

So that is going to wrap this up for this distinctive dish runny fried  eggs recipe. Thank you very much for reading. I’m confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Let’s cook!

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