Hi, I am Laura. Today, I will show you a way to prepare chicken n’ dumplings recipe. Never skip today’s recipe. This is a simple recipe to try and is one of my family food recipes. This time, I’m gonna make it a little bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Chicken N’ Dumplings Recipe
Chicken N’ Dumplings is one of the most popular of recent trending foods in the world. It’s enjoyed by millions every day. It is easy, it’s fast, it tastes yummy. They’re fine and they look wonderful. Chicken N’ Dumplings is something which I’ve loved my whole life.
To begin with this particular recipe, we have to prepare a few components. You can cook chicken n’ dumplings using 7 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Chicken N’ Dumplings:
- Take 26 oz Cream of Chicken Soup
- Take 32 oz Chicken broth
- Take 8 oz Water
- Take 1 packages Ma Kettle’s Dumplins
- Prepare 1 medium Rotisserie Chicken
- Get 1 Salt
- Get 1 Pepper
Steps to make Chicken N’ Dumplings:
- Place soup, broth and water into large pot and bring to a boil. Break dumplings apart while liquid mixture heats.
- When liquid begins to boil, break dumplings into thirds and drop into pot. Stir continuously to keep dumplings from sticking together.
- Bring mixture back to a boil. Once boiling, reduce heat, cover, and allow to cook 35 to 45 minutes, stirring often.
- While mixture cooks, break apart chicken. Remove lid and drop chicken into pot. Salt and pepper to taste and allow to cook on medium heat for an additional 10 minutes.
So that’s going to wrap it up with this special dish chicken n’ dumplings recipe. Thank you very much for your time. I am confident you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Happy cooking.
