Cajun Chicken & Shrimp Alfredo
Cajun Chicken & Shrimp Alfredo

Hi, I’m Laura. Today, I will show you a way to make cajun chicken & shrimp alfredo recipe. Never miss today’s recipe. This is a very simple recipe to try and is one of my family food recipes. This time, I am going to make it a little bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.

Cajun Chicken & Shrimp Alfredo Recipe

Cajun Chicken & Shrimp Alfredo is one of the most well liked of recent trending foods in the world. It’s easy, it’s quick, it tastes delicious. It’s enjoyed by millions daily. They’re fine and they look wonderful. Cajun Chicken & Shrimp Alfredo is something which I have loved my entire life.

To begin with this recipe, we must first prepare a few components. You can have cajun chicken & shrimp alfredo using 10 ingredients and 8 steps. Here is how you cook it.

The ingredients needed to make Cajun Chicken & Shrimp Alfredo:

  1. Get 2 box Spaghetti Noodles (NOT FETTUCCINE)
  2. Prepare 3 can Bertolli Alfredo Sauce with Aged Parmesan
  3. Take 1 dozen Shrimp
  4. Take 2 Chicken Breasts
  5. Prepare 1/2 Green Pepper
  6. Prepare 1/2 Onion
  7. Prepare Morton Season All
  8. Make ready Old Bay Season
  9. Take Chopped Parsley
  10. Get 2 tbsp Olive Oil

Steps to make Cajun Chicken & Shrimp Alfredo:

  1. Bring noodles and olive oil to a boil until noodles are tender.
  2. In a medium sized pan boil chicken breast until cooked to taste.
  3. Steam Shrimp, Peel if necessary.
  4. Drain noodles and put in big pot.
  5. Chop to desire onion, green pepper, chicken breast, and shrimp.
  6. Mix all vegtables and meats with noodles.
  7. Add Alfredo Sauce and seasons to desire.
  8. Mix well. Top with parsley and ENJOY!

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